Description
| FURTHER INFORMATION | |
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| Dandelion benefits the function of the liver. It has the ability to clear obstructions and stimulate the liver to detoxify poisons. It should be considered a valuable survival food. It contains all the nutritive salts that are required for the body to purify the blood. It promotes a healthy circulation, strengthens weak arteries, cleanses skin blemishes and restores the gastric balance in patients who have suffered from severe vomiting. A diet of this herb (green) improves the enamel of the teeth.
Dandelion is a natural source of protein. It is rich in vitamin A. It is an excellent source of vitamin B, C and E. It is rich in potassium, calcium and sodium. It contains some phosphorus and iron, as well as some nickel, cobalt, tin, copper, and zinc. 蒲公英对肝脏有很大帮助。它可刺激阻塞的肝脏并加强它的清毒功能。它是很重要的保命草药。它含所有可以清血的成份。它可以加强血液循环并清除皮肤的杂物。蒲公英可以调整呕吐后胃中酸汁的平衡。常吃蒲公英可加强牙齿。蒲公英含有高蛋白质，维他命A，B，C，E，钾，钙及钠。它有一些磷，铁质，镍，钴，锡，铜和锌。 |
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